Antioxidant, Antiglaucoma, Anticholinergic, and Antidiabetic Effects of Kiwifruit (Actinidia deliciosa) Oil: Metabolite Profile Analysis Using LC-HR/MS, GC/MS and GC-FID
Eda Mehtap Özden(Atatürk University), İlhami Gülçın(Tokat Gaziosmanpaşa Üniversitesi), Zeynebe Bingöl(Tokat Gaziosmanpaşa Üniversitesi), Saleh Alwasel(King Saud University), Ahmet C. Gören(Tübitak National Metrology Institute), Ekrem Köksal(Erzincan University), Hasan Karageçili(Siirt Üniversitesi), Muzaffer Mutlu(İstanbul Gelişim Üniversitesi)
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