Low-Carbohydrate Diets in Children and Adolescents With or at Risk for Diabetes
Anna Neyman(Riley Hospital for Children), Debra L. Burrowes, Cynthia L. Blanco(The University of Texas at San Antonio Health Science Center), Cria G. Perrine(Centers for Disease Control and Prevention), Ana Sant’Anna(Montreal Children's Hospital), Mark R. Corkins(Foundation for Human Potential), George J. Fuchs, Andrea Lotze, Cheryl Funanich, Ellen S. Rome(Cleveland Clinic), C. Wesley Lindsey, Andrew A. Bremer(Vanderbilt University), Tamara S. Hannon(Indiana University School of Medicine), Praveen S. Goday(Nationwide Children's Hospital)
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