Emerging LC-MS/MS-based molecular networking strategy facilitates foodomics to assess the function, safety, and quality of foods: recent trends and future perspectives
Wenbo Li(Chinese Academy of Sciences), Hongping Long(First Affiliated Hospital of Hunan University of Traditional Chinese Medicine), Hualin Cai(Central South University), Yinhua Deng(Central South University), Yikun Wang(Central South University), Bikui Zhang(Central South University), Xi Yang(Central South University), Yijin Xu(First Affiliated Hospital of Hunan University of Traditional Chinese Medicine), Zhaoquan Wu(Changsha Medical University), Sanwang Li(Central South University)
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