Using <i>Azadirachta indica</i> protein hydrolysate as a plant protein in Nile tilapia (<i>Oreochromis niloticus</i>) diet: Effects on the growth, economic efficiency, antioxidant‐immune response and resistance to <i>Streptococcus agalactiae</i>
Afaf N. Abdel Rahman(Zagazig University), Rowida E. Ibrahim(Zagazig University), Shimaa A. Amer(Zagazig University), Elsayed M. Younis(King Saud University), Amany Behairy(Zagazig University), Simon J. Davies(Ollscoil na Gaillimhe – University of Galway), Ali Osman(Zagazig University), Amr A. Moustafa(Zagazig University), Abdel‐Wahab A. Abdel‐Warith(King Saud University)
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