Polychlorinated naphthalenes in milk-based infant and toddler formula sold on the Chinese market
Shujun Dong(Chinese Academy of Agricultural Sciences), Peilong Wang(Chinese Academy of Agricultural Sciences), Yongning Wu(Chinese Academy of Medical Sciences & Peking Union Medical College), Lei Zhang(Zhengzhou University), Lirong Gao(Chinese Academy of Sciences), Jingguang Li(China National Center for Food Safety Risk Assessment), Xue Zheng(Lawrence Livermore National Laboratory), Su Zhang(Chinese Academy of Agricultural Sciences), Yunfeng Zhao(Chinese Academy of Medical Sciences & Peking Union Medical College)
Cited by 9
Related Papers
Recent advances in soil remediation technology for heavy metal contaminated sites: A critical review
|The Science of The Total Environment|2022|466
Southeast Pacific stratocumulus clouds, precipitation and boundary layer structure sampled along 20° S during VOCALS-REx
|Atmospheric chemistry and physics|2010|212
Dietary Exposure Assessment of Chinese Adults and Nursing Infants to Tetrabromobisphenol-A and Hexabromocyclododecanes: Occurrence Measurements in Foods and Human Milk
|Environmental Science & Technology|2009|204
Effects of dietary fibers or probiotics on functional constipation symptoms and roles of gut microbiota: a double-blinded randomized placebo trial
|Gut Microbes|2023|184
Dietary exposure to neonicotinoid insecticides and health risks in the Chinese general population through two consecutive total diet studies
|Environment International|2019|161