Influence of the Triglyceride Composition, Surfactant Concentration and Time–Temperature Conditions on the Particle Morphology in Dispersions

Jasmin Reiner(Karlsruhe Institute of Technology), Heike P. Schuchmann(Karlsruhe Institute of Technology)

Colloids and Interfaces

March 17, 2023

10.3390/colloids7010022

Cited by 7

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