Transcriptome, proteome and metabolome analysis provide insights on fat deposition and meat quality in pig

Taiyong Yu(Agriculture and Forestry University), Xuekai Tian(Northwest A&F University), Yulin He(Northwest A&F University), Gongshe Yang(Northwest A&F University), Jingchun Sun(Northwest A&F University), Xin Zhao(Northwest A&F University), Dong Li(China Agricultural University), Cheng Ye(Northwest A&F University), Peiyu Yang
Food Research International
February 2, 2023
Cited by 83


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