Identification of the key off-flavor odorants for undesirable spoiled odor in thermally sterilized fermented soymilk
Zhengqi Hao(China Agricultural University), Shuntang Guo(China Agricultural University), Ruican Wang(Nankai University), Xiaodi Shi(China Agricultural University), Xingyun Peng(China Agricultural University), Xiong Zhang(China Agricultural University)
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