The Synergic Effect of a Nutraceutical Supplementation Associated to a Mediterranean Hypocaloric Diet in a Population of Overweight/Obese Adults with NAFLD
Martina Chiurazzi(Ospedale Antonio Cardarelli), Maria Serena Lonardo(Federico II University Hospital), Margherita Ceparano, Mariastella Di Lauro, Elisabetta Salomone, G. Nasti(University of Naples Federico II), Nunzia Cacciapuoti(University of Naples Federico II), Bruna Guida(University of Naples Federico II)
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