The structural characterization and color stabilization of the pigment protein-phycoerythrin glycosylated with oligochitosan

Yidan Zhang(Tianjin University of Science and Technology), Rui Yang(Tianjin University of Science and Technology), Zhongkai Zhou(Tianjin University of Science and Technology), Demei Meng(Tianjin University of Science and Technology), Zhiwei Wang(Tianjin University of Science and Technology), Liqun Zhang(Capital University), He Li(North University of China), Jiangnan Hu(Tianjin University of Science and Technology)
Food Hydrocolloids
October 19, 2022
Cited by 42


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