Screening of Bacteria Inhibiting Clostridium perfringens and Assessment of Their Beneficial Effects In Vitro and In Vivo with Whole Genome Sequencing Analysis
Zipeng Jiang(Feed Research Institute), Zeqing Lu(Zhejiang University), Mingliang Jin(Ministry of Agriculture and Rural Affairs), Tao Gong(Zhejiang University), Xinxia Wang(Inner Mongolia University), Yu Zhang(System Simulation (United Kingdom)), Wentao Li(Utrecht University), Yizhen Wang(Xi'an University of Science and Technology), Weifa Su(Zhejiang University of Technology), Chaoyue Wen(Zhejiang University), Mingzhi Yang(Ministry of Agriculture)
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