Modulation of branched-chain amino acids dietary intake affects survival, behavior and neuropathology of the 3xTg-AD mouse model of Alzheimer's disease
Marine Tournissac(Centre hospitalier de l'Université Laval), Frédéric Calon(Centre hospitalier de l'Université Laval), Sylvie Vancassel(Université de Bordeaux), Milène Vandal(University of Calgary), Anne Gangloff(Quebec Research and Development Centre), Philippe Bourassa(Université Laval), Cyntia Tremblay(Université de Sherbrooke)
HAL (Le Centre pour la Communication Scientifique Directe)
March 1, 2017
Cited by 0
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