The influence of antibacterial and antioxidative probiotic lactobacilli on gut mucosa in a mouse model of <i>Salmonella</i> infection
Kai Truusalu(University of Tartu), Marika Mikelsaar(Bio-Competence Centre of Healthy Dairy Products (Estonia)), Raik-Hiio Mikelsaar(University of Tartu), Kersti Zilmer(University of Tartu), Mihkel Zilmer(University of Tartu), Aune Rehema(University of Tartu), Hannes Tamm(University of Tartu), Tiiu Kullisaar(Karolinska University Hospital), Paul Naaber(Stavanger University Hospital)
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