A novel colorimetric strategy for rapid detection of dimethoate residue in vegetables based on enhancing oxidase-mimicking catalytic activity of cube-shape Ag2O particles
Xiangqiang Zhan(Guizhou University), Yuangen Wu(Guizhou University), Han Tao(Guizhou University), Yue Tang(Guizhou University), Yuanyuan Liu(Guizhou University)
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