Integrated multispectroscopic analysis and molecular docking analyses of the structure-affinity relationship and mechanism of the interaction of flavonoids with zein

Renjie Li(Anhui Polytechnic University), Hongjin Tang(Anhui Polytechnic University), Zhuangwei Zhang(Nanjing University), Lin Huang(Sun Yat-sen University), Jin Chen(Chengdu University of Traditional Chinese Medicine)
Food Chemistry
March 29, 2022
10.1016/j.foodchem.2022.132839
Cited by 71

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