The Association between Energy‐Adjusted Dietary Inflammatory Index, Body Composition, and Anthropometric Indices in COVID‐19‐Infected Patients: A Case‐Control Study in Shiraz, Iran
Donya Firoozi(Shiraz University), Faeze Sadat Hoseini(Islamic Azad University, Science and Research Branch), Seyed Jalil Masoumi(Shiraz University of Medical Sciences), Hossein Poustchi(Shariati Hospital), Nitin Shivappa(South Carolina Department of Health and Environmental Control), Sara Ranjbar(Shiraz University of Medical Sciences), Morteza Zare(Shiraz University of Medical Sciences), James R. Hébert(University of South Carolina)
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