Revisiting food security in 2021: an overview of the past year
Serge Savary(Uttarakhand Government), Goedele Van den Broeck(UCLouvain), S.R. Waddington(University of Zimbabwe), Lisé Korsten(University of Pretoria), Sonia Akter(University of Louisiana at Lafayette), Reimund P. Rötter(Natural Resources Institute Finland), Jody Harris(International Food Policy Research Institute), Conny Almekinders(Wageningen University & Research)
Cited by 48
Related Papers
A Quantitative Scale of Spike Initial and Pistil Development in Barley and Wheat
|Annals of Botany|1983|400
Environmental impacts and constraints associated with the production of major food crops in Sub-Saharan Africa and South Asia
|Food Security|2015|274
Organic matter technologies for integrated nutrient management in smallholder cropping systems of southern Africa
|Agriculture Ecosystems & Environment|1998|220
Mapping disruption and resilience mechanisms in food systems
|Food Security|2020|208