Effects of polyunsaturated fatty acid–rich diets and risk of non-communicable diseases
Ram B. Singh(Government Medical College, Amritsar), Manal M.A. Smail(University of Lancashire), Teiji Nakamura(Kanagawa University of Human Services), Ahmad Sulaeman(IPB University), Kshitij Bharadwaj(King George's Medical University), Somansh Rawal, Sanit Wichansawakun(Thammasat University), Ibrahim Jantan(Universitas Sumatera Utara), Hardinsyah Ridwan, Duo Li(Beijing Luhe Hospital Affiliated to Capital Medical University), Toru Takahashi(Okayama University), Agnieszka Wilczyńska, Shaw Watanabe(Tokyo University of Agriculture), Viliam Mojto(Comenius University Bratislava), Kumar Kartikey, Lekh Raj Juneja
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