A Comprehensive Review of the Potential Use of Green Tea Polyphenols in the Management of COVID-19
Trina Ekawati Tallei(Sam Ratulangi University), Raffaele Capasso(Federico II University Hospital), Firzan Nainu(Hasanuddin University), B. M. Redwan Matin Zidan(University of Dhaka), Nurdjannah Jane Niode(Sam Ratulangi University), Duygu Ağagündüz(Gazi University), Fatimawali Fatimawali(Sam Ratulangi University), Talha Bin Emran(Daffodil International University), Rinaldi Idroes(Universitas Syiah Kuala), Saikat Mitra(University of Dhaka), İsmail Çeli̇k(Erciyes University)
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