Inflammation, It’s Regulation and Antiphlogistic Effect of the Cyanogenic Glycoside Amygdalin
Daniela Figurová(Slovak University of Agriculture in Nitra), Norbert Lukáč(Slovak University of Agriculture in Nitra), Hana Greifová(Slovak University of Agriculture in Nitra), Katarína Tokárová(Slovak University of Agriculture in Nitra), Adriana Kolesárová(Slovak University of Agriculture in Nitra), Nikola Knížatová(Slovak University of Agriculture in Nitra)
Cited by 36
Related Papers
Copper-Induced Changes in Reproductive Functions: In Vivo and In Vitro Effects
|Physiological Research|2016|112
Physiological and Immune Functions of Punicalagin
|Nutrients|2021|105
Scavenging Properties of Plant-Derived Natural Biomolecule Para-Coumaric Acid in the Prevention of Oxidative Stress-Induced Diseases
|Antioxidants|2021|104
ORIGINAL ARTICLE: Effect of Lactobacillus fermentum and Enterococcus faecium strains on internal milieu, antioxidant status and body weight of broiler chickens
|Journal of Animal Physiology and Animal Nutrition|2010|99
The anti-obesity and health-promoting effects of tea and coffee
|Physiological Research|2021|88