Preparation of ultra-long stable ovalbumin/sodium carboxymethylcellulose nanoparticle and loading properties of curcumin

Fuge Niu(Zhejiang Gongshang University), Demei Hu(Zhejiang Gongshang University), Feina Gu(Zhejiang Gongshang University), Yixuan Du(Zhejiang Gongshang University), Bin Zhang(Zhejiang Gongshang University), Shuang Ma(Zhejiang Gongshang University), Weichun Pan(Zhejiang Gongshang University)
Carbohydrate Polymers
July 16, 2021
10.1016/j.carbpol.2021.118451
Cited by 52

Abstract

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