Assessment of dietary intakes of total fat and fatty acids for residents in China in 2015–2018
Ziwei Pei(Chinese Academy of Medical Sciences & Peking Union Medical College), Yongning Wu(Chinese Academy of Medical Sciences & Peking Union Medical College), Yunfeng Zhao(Chinese Center For Disease Control and Prevention), Jie Yang(Guangzhou Center for Disease Control and Prevention), Congrong Fang(China National Center for Food Safety Risk Assessment), Lei Zhang(China National Center for Food Safety Risk Assessment), Jingguang Li(China National Center for Food Safety Risk Assessment)
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