Synergistic effects of dietary sodium butyrate and Spirulina platensis on growth performance, carcass composition, blood health, and intestinal histomorphology of Nile tilapia (Oreochromis niloticus)
Hala A. Shalata(Kafrelsheikh University), Radi A. Mohamed(Kafrelsheikh University), Abdallah S. Salah(Kafrelsheikh University), Nahla Ebied(Agricultural Research Center), Omar Bahattab(University of Tabuk), Yahya S. Al‐Awthan(University of Tabuk), Mohamed M. Zayed(Kafrelsheikh University), Foad Farrag(Kafrelsheikh University)
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