Signal optimized rough silver nanoparticle for rapid SERS sensing of pesticide residues in tea
Md Mehedi Hassan(Rajshahi University of Engineering and Technology), Quansheng Chen(Jimei University), Viswadevarayalu Annavaram(Jiangsu University), Tianhui Jiao(Jimei University), Yi Xu(Jimei University), Shuangshuang Liu(Chinese Academy of Sciences), Huanhuan Li(Jiangsu University), Muhammad Zareef(Jiangsu University)
Cited by 164
Related Papers
Evolving trends in SERS-based techniques for food quality and safety: A review
|Trends in Food Science & Technology|2021|455
Linking stoichiometric homoeostasis with ecosystem structure, functioning and stability
|Ecology Letters|2010|367
Metal organic framework based fluorescence sensor for detection of antibiotics
|Trends in Food Science & Technology|2021|305
Nondestructive measurement of total volatile basic nitrogen (TVB-N) in pork meat by integrating near infrared spectroscopy, computer vision and electronic nose techniques
|Food Chemistry|2013|283
Determination of total polyphenols content in green tea using FT-NIR spectroscopy and different PLS algorithms
|Journal of Pharmaceutical and Biomedical Analysis|2007|270