Rapid tool based on a food environment typology framework for evaluating effects of the COVID-19 pandemic on food system resilience
Selena Ahmed(American Heart Association), Suparna Ghosh‐Jerath(The George Institute for Global Health), Noah ten Broek(Livingston Public Schools), Shauna Downs(Rutgers, The State University of New Jersey), Chunyan Yang(Kunming Institute of Zoology)
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