Screening of pesticide residues in Traditional Chinese Medicines using modified QuEChERS sample preparation procedure and LC-MS/MS analysis
Ruixing Li(Institute of Food Science and Technology), Xiaofeng Dai(Institute of Plant Protection), Frédéric Francis(University of Liège), Tao Wang(Chinese Academy of Medical Sciences & Peking Union Medical College), Minmin Li(The First Affiliated Hospital of Guangxi University of Traditional Chinese Medicine), Zhiqiang Kong(Institute of Agro-Products Processing Science and Technology), Tielin Wang(Chinese Academy of Medical Sciences & Peking Union Medical College), Bei Fan(Institute of Food Science and Technology), Jieyin Chen(Institute of Plant Protection)
Cited by 40
Related Papers
Consumer acceptance of insect-based alternative meat products in Western countries
|Food Quality and Preference|2016|531
Edible Insects Acceptance by <scp>B</scp>elgian Consumers: Promising Attitude for Entomophagy Development
|Journal of Sensory Studies|2013|365
Identification of aphid salivary proteins: a proteomic investigation of <i>Myzus persicae</i>
|Insect Molecular Biology|2008|236
Glutathione S-transferases in the adaptation to plant secondary metabolites in theMyzus persicae aphid
|Archives of Insect Biochemistry and Physiology|2005|205
Microorganisms from aphid honeydew attract and enhance the efficacy of natural enemies
|Nature Communications|2011|201