Residues and enantioselective behavior of cyflumetofen from apple production
Rui Quan(Institute of Food Science and Technology), Bei Fan(Institute of Food Science and Technology), Frédéric Francis(University of Liège), Jia Zhang(Institute of Food Science and Technology), Yongguo Liu(Beijing Technology and Business University), Zhidong Wang(Institute of Food Science and Technology), Zhiqiang Kong(Institute of Agro-Products Processing Science and Technology), Nuo Jin(Institute of Food Science and Technology), Fengzhong Wang(Institute of Food Science and Technology), Minmin Li(The First Affiliated Hospital of Guangxi University of Traditional Chinese Medicine), Ruixing Li(Institute of Food Science and Technology)
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