Chemical Characterization and Antioxidant Properties of Ethanolic Extract and Its Fractions from Sweet Potato (Ipomoea batatas L.) Leaves
Chengcheng Zhang(Zhejiang A & F University), Weicheng Wu(ZheJiang Academy of Agricultural Sciences), Daqun Liu(ZheJiang Academy of Agricultural Sciences), Liehong Wu(ZheJiang Academy of Agricultural Sciences), Jianming Zhang(ZheJiang Academy of Agricultural Sciences), Xiaoqiong Li(ZheJiang Academy of Agricultural Sciences)
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