Effects of environmental stresses on physiochemical stability of β-carotene in zein-carboxymethyl chitosan-tea polyphenols ternary delivery system

Chujie Ba(Hangzhou Academy of Agricultural Sciences), Xiaomeng Li(Beijing Normal University), Fuge Niu(Zhejiang Gongshang University), Yuying Fu(Henan University of Technology), Guowen Chen(Zhejiang Gongshang University), Hao Zhang(Luohe Medical College), Mei Wang(Zhejiang Gongshang University), Bing Jin(Zhengzhou University), Zeya Li(Collaborative Innovation Center of Advanced Microstructures)
Food Chemistry
November 9, 2019
10.1016/j.foodchem.2019.125878
Cited by 68

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