Development and validation of two robust simple chromatographic methods for estimation of tomatoes specific pesticides’ residues for safety monitoring prior to food processing line and evaluation of local samples

Amira M. Hegazy(Beni-Suef University), Mohamed A. El-Sayed(Fayoum University), Hamada M. Mahmoud(Beni-Suef University), Rehab M. Abdelfatah(Beni-Suef University)
Food Chemistry
October 4, 2019
Cited by 19


Related Papers