Salmonella control in poultry flocks and its public health impact
Robert Davies(Animal and Plant Health Agency), Maarten Nauta(National Food Administration), Giuseppe Ru(Istituto Zooprofilattico Sperimentale del Piemonte Liguria e Valle d'Aosta), Ana Allende(Consejo Superior de Investigaciones Científicas), Roland Lindqvist(National Food Administration), Frank Boelaert, Virginie Michel(Hendrix Genetics (France)), Sara Bover‐Cid, Winy Messens(Ghent University), Kostas Koutsoumanis, Jeroen Dewulf(Ghent University), Panagiotis Skandamis(Agricultural University of Athens), Marianne Chemaly(European Food Safety Authority), Avelino Álvarez‐Ordóñez(Consejo Superior de Investigaciones Científicas), Antonia Ricci(Istituto Zooprofilattico Sperimentale delle Venezie), Taina Niskanen, Emma Snary(Animal and Plant Health Agency), Tine Hald(Technical University of Denmark), Friederike Hilbert(University of Veterinary Medicine Vienna), Alessandra De Cesare(Institute of Agrifood Research and Technology), Elisabetta Suffredini(Istituto Superiore di Sanità), Luísa Peixe, Lieve Herman(European Food Safety Authority), Marion Simmons(Animal and Plant Health Agency)
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