World Health Organization Estimates of the Global and Regional Disease Burden of 22 Foodborne Bacterial, Protozoal, and Viral Diseases, 2010: A Data Synthesis
Martyn Kirk(University of Otago), Frederick J. Angulo(Centers for Disease Control and Prevention), Paul R. Torgerson(University of Zurich), Robin Lake(New Zealand Institute for Public Health and Forensic Science), Brecht Devleesschauwer(Ghent University), John A. Crump(University of Cambridge), Sara M. Pires(Technical University of Denmark), Arie H. Havelaar(University of Florida), Claudio F. Lanata(Instituto de Investigación Nutricional), Karen H. Keddy(University of the Witwatersrand), Aron J. Hall(Centers for Disease Control and Prevention), Tine Hald(Technical University of Denmark), Christa Fischer-Walker(Johns Hopkins University), Robert E. Black(Johns Hopkins University), Dörte Döpfer(University of Wisconsin–Madison), Aamir Fazil(Public Health Agency of Canada), Marisa Caipo(Food and Agriculture Organization of the United Nations)
Cited by 1,668
Related Papers
Maternal and child undernutrition and overweight in low-income and middle-income countries
|The Lancet|2013|8.5k
Maternal and child undernutrition: global and regional exposures and health consequences
|The Lancet|2008|6.5k
Global, regional, and national causes of child mortality: an updated systematic analysis for 2010 with time trends since 2000
|The Lancet|2012|4k