Quantitative and qualitative analysis of antimicrobial usage patterns in 180 selected farrow-to-finish pig farms from nine European countries based on single batch and purchase data
Steven Sarrazin(Ghent University), Katharina D.C. Stärk(Federal Food Safety and Veterinary Office), Claire Chauvin(Centre Hospitalier de Fougères), Frank M. Aarestrup(Technical University of Denmark), Philip Joosten(Ghent University), Andrea Caprioli(Ghent University), H Graveland(Utrecht University), Dik Mevius(Utrecht University), Jaap A. Wagenaar(Utrecht University), Dariusz Wasyl(National Veterinary Research Institute), Sónia Duarte(Utrecht University), H. Daskalov(Wageningen University & Research), Bruno González‐Zorn(Universidad Complutense de Madrid), Antonio Battisti(Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana), Jeroen Dewulf(Ghent University), Roosmarjin E. C. Luiken(Utrecht University), B. Biernacki, Heike Schmitt(Utrecht University), T. Blaha(Ghent University), Pascal Sandérs(Agence Nationale de Sécurité Sanitaire de l’Alimentation, de l’Environnement et du Travail), D. Krasucka(Ghent University), Tine Hald(Technical University of Denmark), Dick Heederik(Utrecht University), Katharina Wadepohl(University of Veterinary Medicine Hannover, Foundation), Roosmarijn E. C. Luiken(Utrecht University), Liese Van Gompel(Utrecht University), J Szumiło(Ghent University), J. P. A. Wagenaar(Utrecht University), H.W. Saatkamp(Safoso (Switzerland)), Julie David(Centre Hospitalier de Fougères), Gabriel Moyano(Universidad Complutense de Madrid), Alieda van Essen(Universidad Complutense de Madrid), Martin Brandt(Utrecht University)
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