Seasonal variations of PCDD/Fs in fishes: inferring a hidden exposure route from Na-PCP application for schistosomiasis control
Yuming Hu(ZheJiang Institute For Food and Drug Control), Yuechan Zhou(China National Center for Food Safety Risk Assessment), Chuanzhu Yi(China National Center for Food Safety Risk Assessment), Yinyin Zhang(China National Center for Food Safety Risk Assessment), Bo Chen(Unknown), Xiaochen Yin(Shanghai Jiao Tong University), Jingguang Li(China National Center for Food Safety Risk Assessment), Zimin Li(China National Center for Food Safety Risk Assessment), Xiaohong Shang(China National Center for Food Safety Risk Assessment)
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