Improved collagen extraction from jellyfish ( Acromitus hardenbergi ) with increased physical-induced solubilization processes
Nicholas M.H. Khong(Universiti Putra Malaysia), Jun Nishikawa(National Institute of Health Sciences), I. Maznah(Universiti Putra Malaysia), Fatimah Md. Yusoff(Universiti Putra Malaysia), Mahiran Basri(Universiti Putra Malaysia), Armania Nurdin(Universiti Putra Malaysia), Kim Wei Chan(Universiti Putra Malaysia)
Cited by 119
Related Papers
Astaxanthin as feed supplement in aquatic animals
|Reviews in Aquaculture|2017|436
Availability and Utilization of Pigments from Microalgae
|Critical Reviews in Food Science and Nutrition|2015|369
Maximum organic loading rate for the single-stage wet anaerobic digestion of food waste
|Bioresource Technology|2012|314
Microalgae as Sustainable Renewable Energy Feedstock for Biofuel Production
|BioMed Research International|2015|309
Significance of microalgal–bacterial interactions for aquaculture
|Reviews in Aquaculture|2013|241