Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits

Fereidoon Shahidi(Memorial University of Newfoundland), Priyatharini Ambigaipalan(Memorial University of Newfoundland)

Annual Review of Food Science and Technology

January 19, 2018

10.1146/annurev-food-111317-095850

Cited by 1,323

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