Application of secondary nutrients and micronutrients increases crop yields in sub-Saharan Africa

Job Kihara(Duke University), Rolf Sommer(WWF Germany), Gudeta W. Sileshi, Shamie Zingore(International Centre of Insect Physiology and Ecology), Michael Kinyua(Kenyatta University), Generose Nziguheba(Ikerbasque)
Agronomy for Sustainable Development
July 3, 2017
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