Chesapeake Bay fish–osprey (<i>Pandion haliaetus</i>) food chain: Evaluation of contaminant exposure and genetic damage
Rebecca S. Lazarus(United States Geological Survey), Mary Ann Ottinger(University of Houston), Robert C. Hale(William & Mary), Barnett A. Rattner(United States Geological Survey), P.C. McGowan(Chesapeake Bay Program), Natalie K. Karouna‐Renier(United States Geological Survey), Richard A. Erickson(United States Geological Survey)
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