Enzymatic Preparation of Maltooctaose-rich Mixture from Starch Using a Debranching Enzyme of Nostoc punctiforme
Ji-Hye Choi(Jeonbuk National University), Kwan‐Hwa Park(Pusan National University), Heeseob Lee(Pusan National University), Myo‐Jeong Kim(Inje University), Young‐Wan Kim(Pusan National University), Jong‐Tae Park(Flex (United States)), Byong-Hoon Lee(McGill University)
Food Science and Biotechnology
April 1, 2009
Cited by 10
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