Kvantitatiivinen riskinarviointi lasten ja aikuisten altistumisesta nitraatille
Johanna Suomi(Finnish Food Authority), Kirsti Savela(Finnish Food Authority), Suvi Μ. Virtanen(Finnish Institute for Health and Welfare), Jukka Ranta(Finnish Food Authority), Pirkko Tuominen(Finnish Food Authority), Anja Hallikainen, Marja‐Leena Ovaskainen(Planetary Science Institute), Tiina Putkonen(Finnish Food Authority), Christina Bäckman(Finnish Food Authority)
Työväentutkimus Vuosikirja
January 1, 2013
Cited by 0
Related Papers
The Dynamics of the Human Infant Gut Microbiome in Development and in Progression toward Type 1 Diabetes
|Cell Host & Microbe|2015|1.2k
Dietary Intake and Major Food Sources of Polyphenols in Finnish Adults3
|Journal of Nutrition|2008|429
Market basket study on dietary intake of PCDD/Fs, PCBs, and PBDEs in Finland
|Environment International|2004|354