Methodological Framework for World Health Organization Estimates of the Global Burden of Foodborne Disease
Brecht Devleesschauwer(Ghent University), Nicolas Praet(Instituut voor Tropische Geneeskunde), Herman J. Gibb, Paul R. Torgerson(University of Zurich), Colin Mathers(World Health Organization), Robin Lake(New Zealand Institute for Public Health and Forensic Science), Sara M. Pires(Technical University of Denmark), Scott McDonald(University of Nevada, Las Vegas), Felicia Wu(Michigan State University), Arie H. Havelaar(University of Florida), Eric M. Fèvre(University of Liverpool), Niko Speybroeck(Instituut voor Tropische Geneeskunde), Martyn Kirk(University of Otago), Tine Hald(Technical University of Denmark), M. Kate Thomas(University of British Columbia), Dörte Döpfer(University of Wisconsin–Madison), Dana Cole(Centers for Disease Control and Prevention), David C. Bellinger(Tufts Medical Center), Juanita A. Haagsma(Isfahan University of Medical Sciences), Frederick J. Angulo(Centers for Disease Control and Prevention), Aamir Fazil(Public Health Agency of Canada), Charline Maertens de Noordhout(UCLouvain)
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