Effect of Smelling Green Tea Rich in Aroma Components on EEG Activity and Memory Task Performance
Ai Yoto(University of Shizuoka), Tsutomu Nakayama(Kinan Hospital), Hidehiko Yokogoshi(University of Shizuoka), Tsuyoshi Katsuno(Shizuoka Prefecture Agricultural and Forestry Research Institute), Yoriyuki Nakamura(University of Shizuoka), Tsuyoshi Moriyama(Tokyo Polytechnic University)
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