Effects of dietary fibre intake on risk factors for cardiovascular disease in subjects at high risk
Ramón Estruch(Hospital Clínic de Barcelona), Emilio Ros(Instituto de Salud Carlos III), Valentina Ruíz-Gutiérrez(Consejo Superior de Investigaciones Científicas), Enrique Gómez‐Gracia(Instituto de Investigación Biomédica de Málaga), Carlos Lahoz, Guillermo T. Sáez(Fundación para el Fomento de la Investigación Sanitaria y Biomédica de la Comunitat Valenciana), Miguel Ángel Martínez‐González(Instituto de Salud Carlos III), M. Carmen López‐Sabater, Miquel Fiol, Josep Basora(Institut Universitari d'Investigació en Atenció Primària Jordi Gol), Maria Pena(Hospital Txagorritxu), J Lapetra(Instituto de Salud Carlos III), Javier Díez‐Espino(Instituto de Salud Carlos III), María‐Isabel Covas, Rosa Escoda(Hospital Clínic de Barcelona), Dolores Corella
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