Relationship between asparagine metabolism and protein concentration in soybean seed
Sudhakar Pandurangan(Western University), Frédéric Marsolais(Western University), Sangeeta Dhaubhadel(Western University), Elroy R. Cober(Agriculture and Agri-Food Canada), Stephen J. Molnar(Agriculture and Agri-Food Canada), Randall L. Nelson(University of Illinois Urbana-Champaign), Agnieszka Pająk(Agriculture and Agri-Food Canada), Cinta Hernández‐Sebastià(Agriculture and Agri-Food Canada), Werner M. Kaiser(University of Würzburg), Steven C. Huber(University of California San Diego)
Cited by 90
Related Papers
Feeding the future
|Nature|2013|571
Natural variation at the soybean J locus improves adaptation to the tropics and enhances yield
|Nature Genetics|2017|425
Sucrose Phosphate Synthase and Sucrose Accumulation at Low Temperature
|PLANT PHYSIOLOGY|1992|395