The draft genome of the transgenic tropical fruit tree papaya (Carica papaya Linnaeus)

Ray Ming(Hawaii Agriculture Research Center), Shaobin Hou(University of Hawaii System), Yun Feng(Nankai University), Qingyi Yu(Hawaii Agriculture Research Center), Alexandre Dionne‐Laporte(University of Hawaii System), Jimmy H. Saw(University of Hawaii System), Pavel Senin(University of Hawaii System), Wei Wang(Nankai University), Benjamin V. Ly(University of Hawaii System), Kanako L. Lewis(University of Hawaii System), Steven L. Salzberg(University of Maryland, College Park), Lu Feng(Nankai University), Meghan R. Jones(Hawaii Agriculture Research Center), Rachel L. Skelton(Hawaii Agriculture Research Center), Jan E. Murray(University of Illinois Urbana-Champaign), Cuixia Chen(University of Illinois Urbana-Champaign), Wubin Qian(Nankai University), Junguo Shen(Tianjin Economic-Technological Development Area), Peng Du(Tianjin Economic-Technological Development Area), Moriah Eustice(University of Hawaii System), Eric Tong(Hawaii Agriculture Research Center), Haibao Tang(University of Georgia), Eric Lyons(University of California, Berkeley), Robert E. Paull(University of Hawaii System), Todd P. Michael(Rutgers, The State University of New Jersey), Kerr Wall(Pennsylvania State University), Danny W. Rice(Indiana University Bloomington), Henrik H. Albert(Daniel K. Inouye U.S. Pacific Basin Agricultural Research Center), Ming-Li Wang(Hawaii Agriculture Research Center), Yun Zhu(Hawaii Agriculture Research Center), Michael C. Schatz(University of Maryland, College Park), Niranjan Nagarajan(University of Maryland, College Park), Ricelle A. Acob(University of Hawaii System), Peizhu Guan(University of Hawaii System), Andrea L. Blas(University of Hawaii System), Ching Man Wai(University of Hawaii System), C. Ackerman(Hawaii Agriculture Research Center), Yan Ren(Nankai University), Chao Liu(Nankai University), Jianmei Wang(University of Illinois Urbana-Champaign), Jianping Wang(University of Illinois Urbana-Champaign), Jong-Kuk Na(University of Illinois Urbana-Champaign), Eugene V. Shakirov(Texas A&M University), Brian J. Haas, Jyothi Thimmapuram(University of Illinois Urbana-Champaign), David R. Nelson(University of Tennessee Health Science Center), Xiyin Wang(University of Georgia), John Bowers(University of Georgia), Andrea R. Gschwend(University of Illinois Urbana-Champaign), Arthur L. Delcher(University of Maryland, College Park), Ratnesh Singh(University of Hawaii System), Jon Y. Suzuki(Daniel K. Inouye U.S. Pacific Basin Agricultural Research Center), Savarni Tripathi(Daniel K. Inouye U.S. Pacific Basin Agricultural Research Center), Kabi R. Neupane(University of Hawaiʻi at Mānoa), Hairong Wei(WiCell), Beth Irikura(University of Hawaii System), Maya Devi Paidi(University of Hawaii System), Ning Jiang(Michigan State University), Wenli Zhang(University of Wisconsin–Madison), Gernot G. Presting(University of Hawaii System), Aaron J. Windsor(Duke University), Rafael Navajas‐Pérez(University of Georgia), M. Torres(University of Georgia), F. Alex Feltus(University of Georgia), Brad W. Porter(University of Hawaii System), Yingjun Li(University of Illinois Urbana-Champaign), A. Max. Burroughs(University of Maryland, College Park), Ming‐Cheng Luo(University of California, Davis), Lei Liu(University of Illinois Urbana-Champaign), David A. Christopher(University of Hawaii System), Stephen M. Mount(University of Maryland, College Park), Paul H. Moore(Daniel K. Inouye U.S. Pacific Basin Agricultural Research Center), Tak Sugimura(Pacific Disaster Center), Jiming Jiang(University of Wisconsin–Madison), Mary A. Schuler(University of Illinois Urbana-Champaign), Vikki Friedman, Thomas Mitchell‐Olds(Duke University), Dorothy E. Shippen(Texas A&M University), Claude W. dePamphilis(Pennsylvania State University), Jeffrey D. Palmer(Indiana University Bloomington), Michael Freeling(University of California, Berkeley), Andrew H. Paterson(University of Georgia), Dennis Gonsalves(Daniel K. Inouye U.S. Pacific Basin Agricultural Research Center), Lei Wang(Nankai University), M. Shahid Alam(University of Hawaii System)
Nature
April 1, 2008
Cited by 1,113Open Access
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Abstract

In the early 1990s an outbreak of papaya ringspot virus (PRSV) in the papaya groves in the Puna district of Hawaii caused severe damage to an important crop. Since then, the planting of two transgenic cultivars resistant to the virus — called 'SunUp' and 'Rainbow' — has helped to maintain yields. SunUp is a transgenic red-fleshed fruit that expresses the coat protein gene of a mild mutant of PRSV, conferring resistance via post-transcriptional gene silencing. Rainbow is a yellow-fleshed (and therefore more popular) F1 hybrid bred from SunUp. Now the draft genome sequence of the SunUp strain of papaya has been determined — a first for a commercial virus-resistant transgenic fruit tree. Comparison of this plant genome to those of Arabidopsis and others sheds light on the evolution of qualities such as biosynthesis, starch deposition, control of photosynthesis and pathways for creating the volatile compounds that contribute to the characteristic flavour of papaya. On the cover, the disease-free transgenic Rainbow and the severely infected, stunted and dying non-transgenic Sunrise grow in adjoining plots. Researchers from Hawaii and an international consortium have produced a draft genome assembly for 'SunUp', the first commercial virus-resistant transgenic fruit tree. Comparison of this plant genome to those of Arabidopsis and others sheds light on evolution of characteristics such as biosynthesis, starch deposition, control of photosynthesis and pathways for creating volatile compounds. Papaya, a fruit crop cultivated in tropical and subtropical regions, is known for its nutritional benefits and medicinal applications. Here we report a 3× draft genome sequence of ‘SunUp’ papaya, the first commercial virus-resistant transgenic fruit tree1 to be sequenced. The papaya genome is three times the size of the Arabidopsis genome, but contains fewer genes, including significantly fewer disease-resistance gene analogues. Comparison of the five sequenced genomes suggests a minimal angiosperm gene set of 13,311. A lack of recent genome duplication, atypical of other angiosperm genomes sequenced so far2,3,4,5, may account for the smaller papaya gene number in most functional groups. Nonetheless, striking amplifications in gene number within particular functional groups suggest roles in the evolution of tree-like habit, deposition and remobilization of starch reserves, attraction of seed dispersal agents, and adaptation to tropical daylengths. Transgenesis at three locations is closely associated with chloroplast insertions into the nuclear genome, and with topoisomerase I recognition sites. Papaya offers numerous advantages as a system for fruit-tree functional genomics, and this draft genome sequence provides the foundation for revealing the basis of Carica’s distinguishing morpho-physiological, medicinal and nutritional properties.


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