Crystal Structure of 3-Hydroxybenzoate 6-Hydroxylase Uncovers Lipid-assisted Flavoprotein Strategy for Regioselective Aromatic Hydroxylation
S. Montersino(Wageningen University & Research), Willem J. H. van Berkel(Wageningen University & Research), Andrea Mattevi(University of Pavia), Esther van Duijn(Utrecht University), Adrie H. Westphal(Wageningen University & Research), Arjan Barendregt(Utrecht University), Roberto Orrù(University of Pavia)
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