PP39 Relative versus absolute measures of the neighbourhood food environment and diet in the ORiEL Study: a geographically weighted regression approach
Steven Cummins(Faculty of Public Health), Yan Kestens(Université de Montréal), Christelle Clary(World Cancer Research Fund International), Neil R. Smith(Institute of Cancer Research), Ellen Flint(London School of Hygiene & Tropical Medicine), Daniel Lewis(The Huntington Library, Art Museum, and Botanical Gardens)
Cited by 2
Related Papers
The instability of liquid surfaces when accelerated in a direction perpendicular to their planes. II
|Proceedings of the Royal Society of London A Mathematical and Physical Sciences|1950|347
Association between Activity Space Exposure to Food Establishments and Individual Risk of Overweight
|PLoS ONE|2012|138
Microstructure of Gallstones
|Gastroenterology|1979|137
Between exposure, access and use: Reconsidering foodscape influences on dietary behaviours
|Health & Place|2017|116