Between exposure, access and use: Reconsidering foodscape influences on dietary behaviours
Christelle Clary(World Cancer Research Fund International), Yan Kestens(Université de Montréal), Stephen A. Matthews(Pennsylvania State University)
Cited by 116
Related Papers
Activity space environment and dietary and physical activity behaviors: A pilot study
|Health & Place|2011|481
Association between Activity Space Exposure to Food Establishments and Individual Risk of Overweight
|PLoS ONE|2012|138
Should we use absolute or relative measures when assessing foodscape exposure in relation to fruit and vegetable intake? Evidence from a wide-scale Canadian study
|Preventive Medicine|2014|92
Spatial Lifecourse Epidemiology Reporting Standards (ISLE-ReSt) statement
|Health & Place|2019|86