Antimicrobial treatment reduces intestinal microflora and improves protein digestive capacity without changes in villous structure in weanling pigs
Thomas Thymann(University of Copenhagen), Per Torp Sangild(University of Copenhagen), Kristina Ulrich Sørensen(University of Copenhagen), Thomas D. Leser(Danish Meteorological Institute), Mette Skou Hedemann, Jan Elnif(University of Copenhagen), H. Banga-Mboko(University of Liège), Bent Borg Jensen(Aarhus University)
Cited by 42
Related Papers
Culture-Independent Analysis of Gut Bacteria: the Pig Gastrointestinal Tract Microbiota Revisited
|Applied and Environmental Microbiology|2002|874
Methylotrophic methanogenic Thermoplasmata implicated in reduced methane emissions from bovine rumen
|Nature Communications|2013|364
Effect of zinc bacitracin and salinomycin on intestinal microflora and performance of broilers
|Poultry Science|2000|364
Better living through microbial action: the benefits of the mammalian gastrointestinal microbiota on the host
|Environmental Microbiology|2009|299