Nutritional and physicochemical variation in Turkish kabuli chickpea (Cicer arietinum L.) landraces
Sertaç Özer(Cukurova University), Hakan Özkan(Cukurova University), Tolga Karaköy(Sivas Cumhuriyet Üniversitesi), Faruk Toklu(Cukurova University), Benjamin Kilian(Global Crop Diversity Trust), Faheem Shehzad Baloch(Mersin Üniversitesi)
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